Canistel (Egg Fruit): Nutrition, Taste and How to Eat It
Canistel, or egg fruit, is a yellow tropical fruit with sweet flesh that can feel like cooked egg yolk or a thick custard. Eat the soft ripe pulp and remove the skin and seeds.
Canistel, or egg fruit, is a yellow tropical fruit with sweet flesh that can feel like cooked egg yolk or a thick custard. Eat the soft ripe pulp and remove the skin and seeds.